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Foodymandy's Homemade Pesto

Print Recipe
Prep Time 10 minutes

Ingredients
  

  • 1/2 cup basil leaves
  • 3 garlic cloves
  • 1/4 cup pine nuts
  • 1/4 cup olive oil
  • 4 tablespoon water
  • 1 tablespoon salt
  • 1 teaspoon of ground pepper
  • 1/4 cup parmesan optional or for a vegan version, replace with nutritional yeast

Instructions
 

  • Mix all the ingredients together in a blender or food processor until blended through.
  • Serve with pasta or as a dip.